Popping Candy 100g (V)

Popping candy makes a really fun addition to chocolate bars, cakes and cupcakes! It will fizz and crackle in the mouth. This vegan version is uncoated, so is best used as an inclusion within fat-based products such as chocolate. 

INGREDIENTS
Sugar, Glucose Syrup, Carbon Dioxide 

Suitable for vegetarians.

NUTRITION FACTS per 100g:
Energy value 1583 kJ / 378 Kcal 
Protein 0.0g, Carbohydrate 94.7g (of which sugars 94.7g)
Total fat 0g (of which saturated fat 0g) Salt 0g