Blossom Tint - Oyster (formerly Champagne)

Edible Dusting Colour - Blossom Tint by Sugarflair.

Add lifelike detail and shading to your sugar flowers and other sugar decorations.  Simply apply using a clean, dry soft brush.  Build the colour up gradually to achieve the desired effect.

Add a drop of rejuvenator spirit to turn the powder into edible paint!  Colours can also be mixed to achieve a rainbow of other colours. 

Using this product is demonstrated in our Cupcake Classes.

Blossom Tint powders come in 7ml vials.

INGREDIENTS

Colour (E170i) Calcium Carbonate, (E102*) Tartrazine, (E155) Brown HT

*May have an adverse effect on activity and attention in children.