PME Level baking Belts - 9 different sizes Helps to bake level cakes without large cracks Helps to bake a moist cake Easy to use Ensures an even distribution of heat Choose a belt that is the right height and length for your baking pan Multiple layers of specially selected fabric To clean rinse in warm water Instructions in English, Spanish, German, French, & Dutch
How to Use Soak the belt in cold water and remove the excess. Do not wring Wrap around the outside of the baking pan and fit like a belt Use both loops to secure in place Pour the cake batter into the pan and bake as required
INSTRUCTIONS • Select a baking belt that is the right height and length for your baking pan. • Soak the belt in cold water and remove the excess. Do not wring. • Wrap around the baking pan and fit like a belt using both loops to secure in place. • Pour the cake batter into the pan and bake as required. • CAUTION: Do not use at temperatures that exceed 180ºC. • Check that the Baking Belts are NOT in direct contact with any heating elements, gas flames or the sides of the oven. • Store the Baking Belts carefully. Do not cut, tear or fray the edges.
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***PLEASE NOTE*** Due to exceptional numbers of orders we are receiving (thank youxx), we can not guarantee that any orders will be dispatched the same day. We will endeavour to get your parcel sent, but will be dealing with parcels in the order that we receive them. When they are dispatched they will be sent using the carriage service that you have selected.