Renshaw Ready To Roll Icing - Duck Egg Blue - BBE June 2020 250g Pack Sugarpaste Fondant Icing £1.00 inc. VAT We're more than happy to let you know when we expect more stock. Please email us. How to Use Knead the suagrpaste icing until it is pliable, and mould or roll out on a surface lightly dusted with cornflour to the desired thickness. Use product at room temperature.Ingredients: Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Preservative: E202, Flavouring, Colour: E133. Allergy advice: Made in a factory that handles nuts.Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher approved. Nutrition Typical values Per 100g Energy 1665kJ/ 393kcal Fat 4.2g of which saturates 2.4g Carbohydrates 89.0g of which sugars 88.1g Protein 0g Salt 0g Storage Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.