Renshaw Extra is a firmer and more elastic sugarpaste.

It is a very versatile sugarpaste that can be rolled very thinly and is well suited to larger and deeper cakes.

It’s extra elasticity is also great for sculpted novelty cakes.

Product Information

INGREDIENTS

Sugar, Glucose Syrup, Water, Palm Oil, Humectant: Vegetable Glycerine, Emulsifier: Mono- and Di- Glycerides of Fatty Acids, Stabilisers: Tragacanth Gum, Carboxymethyl Cellulose; Preservative: Potassium Sorbate, Colour: Allura Red*, Natural Flavouring.

* may have an adverse effect on activity and attention in children.

Allergy advice: Made in a factory that handles nuts.

Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher and Halal approved.

NUTRITION

Typical values per 100g

Energy                            1695 kj / 401 kcal
Fat                                   5.6g
of which saturates        3.2g
Carbohydrates              87.4g
of which sugars            85.9g
Protein                           0g
Salt                                  0g

Storage

Store in a cool, dry place away from light. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.