Renshaw Sugarpaste Ready To Roll 250g - Enjoy buying your cake supplies from Purple Cupcakeslivepages::jquery();?>
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Fondant icing (sugarpaste) is the ultimate cake maker’s tool.
You can use it to decorate cakes of all kinds, cupcakes and cookies, to create models and decorations. The possibilities are endless.
Renshaw ready to roll fondant icing is available in white, celebration cream and an unrivalled palette of 34 colours!
Did you know that Renshaw fondant icing contains gum tragacanth which means it is extremely pliable and easy to work with. This allows you to mould and work with it to get the desired effect before it begins to harden up.
HOW TO USE: To get the best from our fondant icing we recommend kneading it on a hard, dry work surface before dusting the area with a light coating of icing sugar. Then grab your rolling pin and using firm, even pressure roll the fondant icing out. The recipe means that when you use the icing to cover a cake it will remain soft on the underside but will firm up on the top, which will allow for easy decorating on top. We think a thickness of 3 to 4mm makes for the ideal cake covering.
STORAGE: Our icing products are available in a variety of pack sizes, from 250g up to 10kgs, which means you can get the right quantities for your project. Once opened, it’s important to store the icing in a zip-lock bag or airtight container to keep it in perfect, workable condition.
Birthday cakes, wedding cakes, celebration cakes, cookies, cupcakes - whatever you’re making we’ve got the fondant icing colour for you.